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2 APK download for AndroidGundruk lafayette Gundruk is a fermented green leafy vegetable product prepared from fresh leaves of local vegetables called Rayo—sag (Brassica campestris), mustard (Brassica juncea), and cauliflower (Brassica oleracea) indigenous to the Nepali people

$5. However, depending on the availability of the rawGundruk- Taste of Nepal and India # 5 of 120 restaurants in Lafayette. 26. The flavor of this dish shares similarities with Nepali Gundruk. The noodle soup has the flavors of garlic, chopped onions, and green chilies to give you that spicy taste. It is usually made into a thin, watery soup with garlic, onions, tomatoes, chilies and sometimes potatoes or egg. 3161. Popular cities. The. It also possesses a fine quantity of ascorbic acid, carotene and palmitic, oleic, linoleic, and linolenic acids. Support your local. Last updated on 11/12/2023. Playground, hammocks, mountain views and lots of Cider! **Please review the descriptions for the different Seating Areas on our website before making a reservation**People also liked: Restaurants With Outdoor Seating. Gundruk is prepared by fermenting leafy pickled vegetables and is a popular dish in Nepal, parts of Tibet, Sikkim, Bhutan and Darjeeling. Trust Beta, Victoria U. 125 for the DOE. 5 million line item for drainage improvements in downtown Lafayette, funded by the city’s $38. 2770 Arapahoe Rd Lafayette CO 80026. Gundruk was a female Gamorrean of the Bolgoink clan from Gamorr. Ingredients Wai Wai Bhuja (Murai) Potato Tomato Lemon Onion Chilly Coriander Cucumber Bhujiya (Dalmoth) Chana KerauPeanut For sauceWaterGram flour (Besan)Sa. Indian • Nepalese • Himalayan. see review. , Marpha, Marpha wide, Tankhuwa and mixed were collected from. Appeal to the target audience: Understand your target audience’s. Indian, Himalayan/Nepalese. The company's filing status is listed as Effective November 22, 2022 and its File Number is 20228130769 . 256 $$ Moderate Indian. [1] The pot is then kept in a warm place. Heat oil and fry chopped onions, tomatoes and green chilly. It has a strong, fermented smell and a varying degree of sourness, depending on the taste of the person making it. 25% respectively. Funny. Momos. Fresh gundruk was prepared in a glass jar by fermenting the Brassica juncea leaves. Ritesh Man Tamrakar (CC BY 2. Website. Gundruk - Taste of Nepal and India. 830-372-1261 800-654-3219 817-744-7554 FAX. Bhat or Chawal signifies “boiled rice” in various Indo-Aryan dialects. $ 8 Himalayan Style Tofu Fried Tofu with Szechuan seasoning garnished with veggies (Vegan, GF) $ 12 Chicken Choyla Lafayette. On Name of the Blog. A carbohydrate of soymilk contains 5. Step 2: Now you need to make batter for sel roti. 1002/fsn3. Established in 2018. 11. Soak Gundruk in water for 10 mins. The Lafayette metropolitan. There are soups, dumplings, stews, meats, and a whole lot of vegetables in this amazing intermix of Sikkimese flavors. In situ fermentation dynamics during production of gundruk and khalpi was studied. Curry n Kebob. Fermentation is. Fry for a few mins. Specials Gallery Visit Open Menu Close Menu. When the potato looks golden brown add gundruk Soya bean and masaura to it each at a time. Savor of Tandoor. Seguin, Texas. Preparation of Leafy Greens: Choose an assortment of leafy greens like leafy mustard (rayo sag), mustard leaves, radish leaves, and cauliflower. Shred gundruk into small bite size pieces. 3. Ras Kassa's Ethiopian Restaurant (Lafayette, CO) I have been going to the Ras Kasa since they opened Wayback in the late 1980s :-) it was our favorite place to go as a date night on Friday evenings!. Dude escorted her for 20 years. $1. 1½ cup gundruk, 2 cup water (Soak gundruk) Heat a pan over medium-high heat. Sign in. Gundruk- Taste of Nepal and India. Claim this business. It also helps fight infections, cancer, heart disease and diabetes. Schedule. It may also be ground and added to ingredients such as salt, seaweed or sesame seed for use as a condiment. The dish is a flavorful noodle soup that originated in the eastern parts of Tibet. Find more restaurants nearby in Denver. Select a Rating! View Menus. cup or 2 handful gundruk2. Gundruk may be enjoyed dried (as ‘leaf jerky. 7 square miles in southwestern Louisiana. It's Just Wings (579 Highway 287 North) Closed. Abstract Gundruk, an indigenous fermented food of Nepal, is known for its unique appetizing flavor. Gundruk. Gundruk- Taste of Nepal and India. Lafayette, CO 80026. Best Indian in Lafayette, CO 80026 - Tandoori Kitchen, Taj Mahal, Gundruk-Taste of Nepal and India, Curry Corner, Zaika Indian Cuisine - Erie, Azafran Indian Cuisine, Bawarchi Biryanis, Zaika Indian Cuisine, Spice of India Restaurant. 508 W Baseline Rd Lafayette, CO 80026. Stories and recipes of rich and diverse food culture and ethnic cuisines of Nepal. campestris var. Boulder County crews responded to a report of a shooting at a mobile home park in Lafayette on Tuesday afternoon. Items for sale should be posted on the "80026 Lafayette Buy It, Sell It, Trade It, Give It Away!" FB page. 380 Lafayette Street, New York, NY 10003. 15. Great Jones Street or East 4th Street. Add 2-3 cups of water and bring to boil. About this group. Contact. Book a Table in Lafayette. act: Gundruk is an important fermented vegetable food in the local diet of the Sikkim Himalayas which is prepared at individual household. Various fermented foods such as selroti, jand, masyaura, kinema, gundruk, sinki, khalpi, dahi, mohi, gheu, chhurpi, somar, sidra, sukuti, and sukkako machha are prepared and consumed in Nepal. This Division provides Engineering, Surveying, Drafting, Rights-of-Way Acquisitions and Construction Administration for Lafayette City-Parish Consolidated Government Capital Improvements Projects, for all LCG Departments except the Lafayette Utilities System. It perfectly complements Nepali curries and a dollop of it is usually added to a Dal Bhat meal. Squeeze out the excess water and chop fine. Oral platform presentation at SETAC North America 35th Annual Meeting, Vancouver, BC, Canada. Fermented leafy green veggies#gundruk#fermentedveggies#lunacooks2770 Arapahoe Road, 116, Lafayette, CO 80026. How to say gundruk in English? Pronunciation of gundruk with 4 audio pronunciations and more for gundruk. Gundruk pickle accompanies many meals, including the omnipresent dal bhat, and it’s difficult for many non-Nepalis to guess what it is because it’s quite different from anything else. Masyaura (Maseura / Masyura / Masyoura, Sun-dried Vegetable Balls) is one of the most popular food from Nepal. Gundruk. 4. They are important to support the livelihood and economy of local people and form a strong link with sociocultural belief and ethnical identity. 2770 Arapahoe Road Unit 116, Lafayette,Colorado 80026. View the menu, check prices, find on the map, see photos and ratings. Turn the stove off and place the gundruk on a plate to cool. Gundruk- Taste Of Nepal And India . After a quick toss, cover it and cook for 5 minutes. Gundruk-Taste of Nepal and India. Gundruk-Taste of Nepal and India. After pouring water immediately add gundruk. State Tourism Websites. Select a Rating! View Menus. 1,295 likes. This was one of my favorite dish growing up. (303) 997-7251 (Phone) Get Directions. Clean a large bowl and glass jar (around1 liter capacity for preserving) with hot water to sterile and cool it down. Aim: Gundruk is one of the ethnic foods of Sikkim. In situ fermentation dynamics during production of gundruk and khalpi was studied and both the products prepared under lab condition had scored higher sensory-rankings comparable to market products. The po. Add cumin powder, coriander powder and red chili powder to it. Hours. Significant increase in population of lactic acid bacteria (LAB) was found during first few da. Soak the gundruk in warm water for around 30 mins. Make sure there is no moisture in the bowl and glass jar. Commercial internet sales and non local political posts are not welcome. Soak Gundruk/Sinki in water for 10 minutes. Momos is the ultimate favorite Tibetan delicacy amongst the people of this state. Gundruk is one of the most local food items that Nepalese tend to have. Photo about Gundruk - Fermented Leafy Green Vegetables,Dried Leafy Green Vegetables,Popular dish of Nepal. Fermented foods consumed in India are categorized based upon their base material. Gundruk is a very common food in Sikkim. Gundruk . Significant increase in population of lactic acid bacteria (LAB) was found during first few da. Suggest an edit. What are the best takeout restaurants in Lafayette? We've gathered up the best places to eat in Lafayette. It comprises of steamed rice and a cooked lentil soup called dal. Gundruk made from the mustard variety “Marpha” was found to be best. . Menu Order Online. In the policy and programme of the fiscal year 2022/23, the rural municipality had allocated a budget of Rs. Illicit drugs in two wastewater treatment plants in New York State and estimation of illicit drug usage in communities through wastewater analysis. Rock Creek Tavern & Pizzeria (Allenspark, CO) Exceptional mountain atmosphere! Laid back, but attentive to customers needs. This review describes the diversity of Indian fermented food and its significance as a potential source of lactic acid bacteria (LAB). Viet Kitchen - CLOSED. Since I’m not an adventurous eater, I ordered Chicken Chow Mein. Soak the gundruk in warm water for around 30 mins. ABOUT US. NoHo. 508 W Baseline Rd, Lafayette. Nepveaux accepted employment with LCG at completion of his education. Gundruk- Taste of Nepal and India. The annual production of gundruk in Nepal is estimated at 2,000 tons and most of the production is carried out at the household level. Add chopped garlic in the remaining oil. Gundruk Preparation: In a large mixing bowl, add all vegetables; rinse and drain. Gundruk-Taste of Nepal and India, Lafayette, CO. Enjoyed the cider fruity flight. [2] The shredded leaves are tightly packed in an earthenware pot, and warm water (at about 30 °C) is added to cover all the leaves. Order delivery or pickup from Gundruk- Taste of Nepal and India in Lafayette! View Gundruk- Taste of Nepal and India's October 2023 deals and menus. People also liked: Restaurants With Outdoor Seating. In situ fermentation dynam-ics during production of gundruk and khalpi was studied. Step 2: Move the washed rice to a pressure cooker and add 1&1/2 tsp salt, if desired. Get directions. Gundruk soup is a good appetizer in a. Gundruk may be enjoyed dried (as ‘leaf jerky’), or cooked in curries, achars, soups or stews. The raw materials used for the preparation of gundruk are rich. said "Stopped by for a lunch and was pleasantly surprised that they offered buffet options. Grind coriander seed, cumin seed, timur, turmeric powder, dry red chilies, garlic, and ginger together adding small amount of water occasionally, and make a fine paste. The fermentation process gives Gundruk a. or Cuneifolia], leaves of mustard [ (L. Tuesday- Sunday: 11AM-2:30PM & 5PM-9:30PM. It is a good source of minerals. The microbial load of gundruk, sinki, khalpi and inziangsang samples revealed that LAB comprising lactobacilli, pediococci and leuconostocs were the predominant microorganisms present in viable. Gundruk - Taste of Nepal and India. In India, gundruk is commonly prepared and consumed in Northeastern states, Darjeeling (West Bengal), Himachal Pradesh,. Step 1: In a large saucepan add four cups of water and a large pinch of salt. It is also made into soup as an alternative to daal or lentil soup. Gundruk (Pickled Leafy Vegetable) is fermented leafy green vegetable and is a popular food in Nepal, Darjeeling, Sikkim, Assam, Uttrakhand and claimed to be one of the national dishes. 57 likes · 5 talking about this · 25 were here. Boil for 10 mins, and serve hot with cooked rice. Yomari. It is used to communicate technical ideas and concepts through drawings, diagrams, and models. 4% respectively. Bread From Tandoor. Open until 9PM. Thanks! This thread is archived New comments cannot be posted and votes cannot be cast Related Topics Nepal South Asia Asia Place comments sorted by Best Top New Controversial Q&A More posts you may like. Gundruk - Taste of Nepal and India. Drain gundruk/sinki and add to the onions. Order with Seamless to support your local restaurants! View menu and reviews for Viet Kitchen in Lafayette, plus popular items & reviews. Home MenuGundruk and sinki are important fermented vegetable foods in local diet of the Sikkim Himalayas which is prepared at individual household. First, the gundruk is shredded into small pieces and soaked in warm water for about 30 minutes. Soyinfo Center, Lafayette. Introduction to Gundruk. A part of the Eastern Himalaya, Sikkim is notable for its biodiversity, including alpine and subtropical. Lafayette. In situ fermentation. Gundruk is made by drying many vegetables like mustard leaves, radish leaves and cauliflower. 4 boil. It is then taken out and dried. Tandoori Kitchen is a collaboration between Colorado’s greatest Indian chefs and local restaurateurs. Heat oil in a pan. Tomato, mustard oil and coriander (cilantro) leaves are tossed in, resulting in a vivid salad and condiment for flatbreads. 5 hours). Lafayette, CO 80026. Great Jones Street or East 4th Street. 7. (Vegan) $ 5 Fried Momo Nepali dumpling filled with ground chicken, cilantro, onions, cabbage, and Nepalese spices. Once you’ve placed your Butter Chicken order online or via the Uber Eats app, you can track its arrival. Gundruk - Taste of Nepal and India. Get it fast with your Uber account. Abstract. The vegetables are withered and wilted for 1–2 days. Gundruk- Taste Of Nepal And India . How to Make Indian Gundruk and Sinki Soup. Public Works also provides engineering design support services for other departments (except LUS) as well as manages. ), leaves of cauliflower ( L. Specials Gallery Visit Contact. First, put a pan on a heating stove. 550 $ Inexpensive Indian, Halal. Acreage is located about 5 minutes from downtown Lafayette with the best view in Colorado, with a huge outdoor space for all ages to enjoy. 3 out of 5 stars based on 68 reviews. 2770 Arapahoe Road Unit 116, Lafayette,Colorado 80026. Primary. Method. Best Nepalese and Indian Food in the Town. Fat 55 g. Specials. Indian, Himalayan/Nepalese. Add Mustard Oil on the hot pan and let it hot. 1. Home Menu. Of the 69 different cultural and linguistic groups in Nepal, the most well known to Westerners are the ethnic Tibetan Sherpa in the north. ($) 5. This review describes the diversity of Indian fermented food and its significance as a potential source of lactic acid bacteria (LAB). Gallery Visit Open Menu Close Menu. It is mostly used as a side dish with the national food of Nepal Daal Bhat and Tarkari. Unlike kraut and kimchi, however, gundruk is a little more versatile because it is available dried and can be used in hundreds of different ways. Reelfish Fish & Chips, Lafayette, Colorado. 39 USD. Engineering Graphics is a subject that deals with the visualization of the design, construction, and manufacture of products. In the cuisine of Sikkim, in northeastern India, rice is a staple food, and fermented foods traditionally constitute a significant portion of the cuisine. Here’s a list of the 10 most gorgeous and famous cafes in Gangtok where you can chill for hours and pamper the foodie in you like never before. It is enjoyed by many communities across Nepal—a cross-cultural food— from the plains to the mountains. 2770 Arapahoe Rd, next door to Jeanottes (another great place). Hkkjr dk lafo/ku ewy dÙkZO; mísf’kdk Hkkx 4 d 51 d- ewy dÙkZO; & Hkkjr ds izR;sd ukxfjd dk ;g dÙkZO; gksxk fd og & (d) lafo/ku dk ikyu djs vkSj mlds vkn’kksZa] laLFkkvksa] jk"V“Łot vkSj jk"V“xku dk vknj djs_Indian Restaurant in Lafayette, CORayo Gundruk HD. The people are Lafayette Consolidated Government's best resource. Gundruk- Taste of Nepal & India - 2770 ARAPAHOE RD SUITE 116 Open today 11:00 AM - 9:00 PM No reviews yet 2770 ARAPAHOE RD SUITE 116 Lafayette, CO 80026 Orders. 2. Enjoy family friendly environment and beautiful views. fermentation of fresh leaves of local vegetables known as . Hours. Add cumin powder, coriander powder and red chili powder to it. Gundruk is basically the fermented leaves of spinach, radish, or even cauliflower, which are stored and dried until they are ready to be eaten. , like elsewhere in the nation, conservative groups are demanding removal of books they consider unsuitable for young readers. 1. M. Gundruk-Taste of Nepal and India « Back To Lafayette, CO. Its really delicious and yummy. Signifi cant increase in population of lactic acid bacteria (LAB) was found during fi rst few days of gundruk andStephen F. Specials. 4) Compaction: After drying the leaves for a day, it’s very essential to compact the leaves as much as we can which is responsible for the unique taste. Gundruk. Alongside Nepal, it is also popular in Gorkhali or Nepalese diaspora households in India, Bhutan, Myanmar and other parts of the world. Kopieren. Gundruk is a fermented green leafy vegetable product prepared from fresh leaves of local vegetables called Rayo-sag (Brassica campestris), mustard (Brassica juncea), and cauliflower (Brassica oleracea) indigenous to the Nepali people. Drain up soaked Gundruk/Sinki and fry, add turmeric powder, salt and put 2 cups of water. ABOUT US. Then, it is removed and dried. Soak the soybean in water for overnight and then fry it until it gets light brown color or also you can directly fry it on a heated pan without soaking and using oil. Carotenoids are a group of isoprenoid pigments naturally synthesized by plants and microorganisms, which are applied industrially in food, cosmetic, and pharmaceutical product formulations. Indian Restaurants in Lafayette. When we are back in the area, I will definitely be back to Dunbar Square. Add the gundruk and fry for a few seconds. 1%). The process of making Gundruk involves several steps, including fermentation and drying. Ph: (303) 997-7251. [1] Indian cuisine is popular, as Sikkim is the only state of India with an ethnic Indian Gorkha majority. Gundruk and soya bean File: Gundruk achar. To make it, you will need to use mustard and cabbage or radish leaf. lengthInvited talk at Nepalese Society at Purdue University, Lafayette, IN. This municipally-owned electric utility serves the City of Lafayette and surrounding areas – comprising a population of more than 120,000 people over 47. Delivery or takeout! Recipient: Lafayette Consolidated Government State: Louisiana NERC Region: Southwest Power Pool Total Project Cost: $22,197,604 Total Federal Share: $11,098,802 Project Type: Advanced Metering Infrastructure Customer Systems Electric Distribution Systems Equipment 65,375 Smart Meters AMI Communications Systems Gundruk is prepared from the fresh leaves of local vegetables including ‘ (L. Buy a Gundruk-Taste of Nepal and India- Coming Soon gift card. The largest project in Guillory’s proposal is a $12. Recent Reviews. Sodium 2295 mg. Gundruk is a fermented leafy made. Taste of Nepal and India Marie Lyons: (646) 442-7850. Gundruk - Taste of Nepal and India. 10–25 min. Riverfront Bar & Grill, Marietta, Ohio. This is a good example of food preservation in the Himalayas where the majority of rural people cannot afford. Add Fenugreek seed, thyme seed and whole red chili in it. Hours. Food is an essential need for all living creatures which provides the energy to maintain life and grow further. 68 mi. The state has plenty to offer for one to relish. Signifi cant increase in population of lactic acid bacteria (LAB) was found during fi rst few days of gundruk andGundruk - Taste of Nepal and India. The Gun Room Restaurant & The Riverfront Bar & Grill feature fine American cuisine with great serviceReviews on Gun Shop in Lafayette, CO 80026 - Westminster Arms, Pri-Paird, Shoot Indoors, Rocky Mountain Tactical Coatings, Old Steel HistoryGundruk-Taste of Nepal and India, 2770 Arapahoe Rd, Unit 116, Lafayette, CO 80026, United States, Mon - 11:00 am - 3:00 pm, 5:00 pm - 9:00 pm, Tue - Closed, Wed - 11:. The vegetables will have wilted a bit. 11: Farmers of Kanepokhari Rural Municipality in Morang district are now busy preparing gundruk. 80026 USA. Postharvest Technologies. n/a. The people are Lafayette Consolidated Government's best resource. Specials Gallery Visit Open Menu Close Menu. Fermentation is a process used to preserve and advance the quality of foods, and those foods are known as fermented foods. Blinded by greed of money and foreign citizenship. Gundruk . The gundruk ferment is initiated by herterofermentative lactic acid bacteria species such as Lactobacillus brevis and Pediococcus pentosaceus and follows the usual successional pattern of Western vegetable ferments (e. b. Useful 1. Fermented foods consumed in India are categorized. Enter the email address you signed up with and we'll email you a reset link. It is one of the most versatile food which can be used in various delicacies such as Gundruk Soup, Achar (pickle), or simply a side dish. In the same pan, add more oil. Dessert. Boulder County crews responded to a report of a shooting at a mobile home park in Lafayette on Tuesday afternoon. 1854 Corpus ID: 225326023; Kinetics and modeling of growth and lactic acid production in Gundruk, a Himalayan fermented vegetable dish @article{Ghimire2020KineticsAM, title={Kinetics and modeling of growth and lactic acid production in Gundruk, a Himalayan fermented vegetable dish}, author={Arjun Ghimire. 2770 Arapahoe Rd Unit 116 Lafayette, CO. . Gundruk (, (Pickled Leafy Vegetables) ) is fermented leafy green vegetable and is a popular food in Nepal and claimed to be one of the national dishes. r/Nepal • I just cried :) r/Nepal • Its my birthday. Gundruk-Taste of Nepal and India is an Indian Food in Lafayette. 2770 Arapahoe Rd Unit 116, Lafayette, CO 80026. After 10 minutes uncover cooking pan and garnish with finely chopped fresh coriander leaves. Authentic. Gundruk is dried fermented leafy vegetables, made generally from mustard green leaves ( rayo ko saag) or radish leaves ( mula ko saag ). Cafe Fiction. Nt Wt: 200 gm. h is part of the C standard library. Add soybeans and roast them for 5–7 minutes on medium-high heat. 705 West University Avenue. Chatpate Crispy puffed rice, dried instant noodles marinated with fresh vegetables and Nepalese spices. Firstly, heat up 2 glasses of water and soak Gundruk for 10 minutes. Specials Gallery Visit Open Menu Close Menu. Any deviation from these standards shall be approved by the Lafayette Utilities System (LUS) Add 2 tbs of water and cook until it turns gravy. M. Antioxidant and other properties are reported to exist in foods such as natto, a sticky dish high in protein and popular at breakfast in Japan, that may help prevent people from having brain haemorrhages. ½ pound daikon radish, cut into ½-inch by 2-inch matchsticks. Menu. Then, chop the Gundruk leaves into small pieces and set them aside. The optimum acidity and pH for. View Menu. Boil for 10 mins more and serve hot with cooked rice. Abstract. Little Tibet. The LCG initiates and approves a rezoning to another zoning district as provided in Article 4. Fry fenugreek seed, and garlic and ginger paste until. It is also used as an appetizer. Gundruk is an important source of minerals particularly during the off-season when the diet consists of mostly starchy tubers and maize which tend to be low on minerals. Pursuant to C. Some fermented products such as koozh, dahi and kanjika are consumed unknowingly as, probiotic drinks, by local people. Gundruk - Taste of Nepal and India. The most popular dish in Ghandruk, like most places in Nepal, is dal baht. “Guns and Ships” holds the honor of being the fastest song in the fastest-paced musical theater production of all time (the whole show fits 20,000 words into 2. Hours. 95a Bistro & Co. We provide general repair and cleaning services for your firearms, metal refinishing to include hot caustic bluing, slow rust bluing, Cerakote finishing, stock refinishing and various other repairs and services. Its not usual story. Colorful Rice. It was further powdered and used for making gundruk soup mix. Gundruk is a Nepali word. It is very easy to make and I'm going to show you how. The sour taste and texture of fermented Gundruk make this dish mouthwatering and flavorful. Home Menu Order Online. 2770 Arapahoe Road Unit 116, Lafayette,Colorado 80026. Method: Wash the gundruk strands and soak them in water for an hour. Gundruk is an ethnic fermented leafy vegetable product of Sikkim and Darjeeling hills commonly prepared during winter. 10% off on lunch - Dine-in. City Attorney Macsalka appeared on behalf of the. 2770 Arapahoe Rd, next door to Jeanottes (another great place). r/Nepal • I just cried :) r/Nepal • Its my birthday. Hello neighbor’s Family owned Nepalese and Indian restaurant. vegetable pickle gundruk) is 1000 MT (Karki Gundruk is valued for its uniquely appetizing flavor. It is widely popular among Nepalese and usually used to make soup (Gundruk ko jhol) and pickle (Gundruk ko achar). Home Menu Order Online. what ever you have is all good. Shred gundruk into small bite size pieces. or Cuneifolia], leaves of mustard [ (L. . She was one of the elder daughters of the clan matron Kufbrug and held the Nudskutch region of the. 1.